Sift the dry ingredients together. Add to the compotée and whisk.

APPLICATIONS
Inserts for entremets, frame assemblies, verrines, tarts, plated desserts, etc.

TO FIND IN OUR TEXTURES BOOKLET

Available versions
Express gelation, Cold-thickened, Additive-free cold-thickened

Fruit flavours
Bergeron Apricot, Purple fig, Wllamette & France raspberry, Red berry, Wild blueberry, Williams pear, Red rhubarb