Ingredium The range

1 Isomalt, 5 kg. This polyol is more stable than sucrose when baked and...

1 Malto, 600 g. Malto is made from pure maltodextrin. This bulking agent is...

1 Dextrose, 1 kg. This sweetener is a simple sugar, used to preserve frozen...

1 Malto Dry, 500 g. Malto Dry is made from pure tapioca maltodextrin. This...

1 Citrix, 1 kg. This acidity and pH regulator is made from pure citric acid....

1 Ascorbix, 1 kg. This acidifier and antioxidant is made from pure ascorbic...

1 Sorbitol, 1 kg. This sweetener is made from pure sorbitol. It improves...

1 Maltilol, 1 kg. This sweetener is made from pure maltilol. This polyol has...

1 Glucose P, 1 kg. This powdered sweetener is a made from dried glucose...

1 Inulin, 800 g. This sweetener is a chicory fiber with a low calorie...

1 Calcium LA, 1 kg. Use this calcium salt in combination with Alginat for the...

1 Sodium CI, 1 kg. This is an acidity regulating salt made from sodium...

1 Emul A, 600 g. This is an emulsifier and stabilizer made from pure...

1 Isomalt, 1 kg. This polyol is more stable than sucrose when baked and...

1 Emul S, 600 g. This emulsifier and stabilizer is made from soy lecithin. It...

1 Sorbium, 800 g. This is a stabilizer for sorbets, a combination of...

1 Icremium, 800 g. Icremium is an emulsifier and stabilizer for ice cream....

1 Emul S, 200 g. This emulsifier and stabilizer is made from soy lecithin....

1 Natur Sweet, 900 g. This dietary fiber can be used to reduce or replace...

1 Baking Powder, 1 kg. This is a phosphate-free leavening agent. It helps you...

1 Neige Decor, 800 g. This powder preparation for pastry is a...

1 Neige Decor, 5 kg. This powder preparation for pastry is a...

1 Baking Powder, 5 kg. This is a phosphate-free leavening agent. It helps you...

1 Trehalose, 1 kg. Natural sugar obtained from tapioca starch. It helps...