1 Calcium LA - N° 19 750 g
1 Calcium LA, 750 g. Use this calcium salt in combination with Alginat for...
1 Ascorbix, 1 kg. This acidifier and antioxidant is made from pure ascorbic acid. Thanks to its totally neutral taste, it helps to preserve sensitive fruits and vegetables from oxidation and can also help to improve kneading in baking.