Ascorbix is an ascorbic acid concentrate with a completely neutral taste. This acidifier and antioxidant is found naturally in citrus fruits, for example.
Properties: acidifying, antioxidant
RECIPES WITH ASCORBIX
Recommended dosage: depending on the recipe (0.05 - 0.5%)
Recommendations for use:
• Dissolve Ascorbix in cold water or sprinkle directly on fruits or vegetables
Examples of typical applications: preservation of fruit or vegetables sensitive to oxidation, improving dough-kneading in bakeries.