1 Décor à modeler black 500 g
Ref. 025205

favorite

You must be logged
1 Décor à modeler black 500 g
  • 025205 1

1 Décor à modeler black 500 g

Ref. 025205
1 decoration à modeler 'noir', 500 g. Discover our modelling decoration recipe! Its malleable texture allows for easy modelling, and its newly refined ingredients bring out its great white chocolate flavour. Mouldable like marzipan, you can cover your desserts and create fabulous hand-made decorations or use a pastry cutter. To be used alone or with the support of a silicone mould, you can no longer to without this magical paste!

1 decoration à modeler 'noir', 500 g. Discover our modelling decoration recipe! Its malleable texture allows for easy modelling, and its newly refined ingredients bring out its great white chocolate flavour. Mouldable like marzipan, you can cover your des

More info

favorite

You must be logged
  • Politique de livraison

Compositions et allergènes

  • Azo dye : non
  • Natural dyeing : colorant_origine_naturelle_oui
  • Kasher : Dairy
  • Composition : Ingredient(s) : glucose syrup, white chocolate (sugar, cocoa butter, whole milk powder, natural vanilla flavouring), dark chocolate - cocoa : 70% minimum (28%)(cocoa Ecuador, sugar, cocoa butter, emulsifier(s) : sunflower lecithin), emulsifier(s) : sunflo
  • Soja : Possible
  • Lait : Présence

Exportabilité

  • Exportability USA : No
  • Exportability Japan : Yes
  • Exportability China : No
  • Exportability Canada : Yes
  • Exportability Singapour : Yes
  • Exportability Hong Kong : Yes
  • Exportability UAE : Yes
  • Exportability Saoudi Arabia : Yes
  • Exportability Bahrein : Yes
  • Exportability Kuweit : Yes
  • Exportability Oman : Yes
  • Exportability Qatar : Yes
  • Exportability Taiwan : Yes
PCB CREATION

Recipes to Inspire yourself

  Scarlet Rose

Scarlet Rose

Jérémy Massing 
Vice World Pastry Champion 2025

  Underwood Yule Log

Underwood Yule Log

Hélène Kerloeguen
Pastry chef

  Almond Clementine Galette

Almond Clementine Galette

Maxime Adrian
PCB Création Pastry Chef

  “Under the Chestnut Trees” Yule Log

“Under the Chestnut Trees” Yule Log

Jérémy Massing
Vice Pastry World Champion 2025

PCB CREATION

Contact us !

We are ready to help you from monday to friday from 8am to 6pm.